meat, seafood, dairy, and eggs, which are produced directly from plants. Like animal-based meat, plant-based meat is composed of protein, fat, vitamins, minerals, and water.
which uses microorganisms to produce alternative proteins.
Fermentation can create specific proteins, fats, and other molecules and can produce solid-state meat alternatives and novel ingredients.
meat, which is produced by in vitro cell cultures of animal cells rather than the raising and slaughtering of animals. Cultivated meat is identical to conventional meat at the
cellular level.
We bet on founders with big, bold ideas and the gull, skills, and talent to build exceptional companies.
We look for companies that can disrupt large animal-based industries and have huge return potential.
We invest in a wide range of companies disrupting every animal product market—from beef to fish.
Global population and income trends are shifting. We invest in companies in developed and emerging markets.
We look for game-changing technology and patentable IP that produces breakthrough products and returns.
We work with industry-leading scientists, experts, and advisors to assess risks.